Small batch food from our kitchen to your table
Small batch breads, vibrant sofrito, refreshing drinks, and generous family meals made from scratch in Los Angeles, in limited weekly runs.
Current menu
Browse the weekly menu, choose the size that fits your table, and reserve a pickup time before limited batches sell out.
MealsThis week's specialTender citrus chicken, seasoned yellow rice, sweet plantains, and a crisp seasonal salad.
BreadKitchen favoriteSlow fermented, hand shaped, and baked until the crust sings, with a soft and airy center.
DrinksNew this weekA bright house-made hibiscus cooler with strawberry and fresh citrus, served chilled.
A calm way to order
Every order is scheduled in advance, so each batch gets the time and attention it needs.
Choose from the current menu before items sell out.
Select an available Los Angeles pickup window.
Payment confirms the order and starts the automatic update flow.
Upcoming kitchen days
Choose a date when you order. Final pickup details arrive in the confirmation email.
Our kitchen
This kitchen began the way the best ones do, with recipes made for people we love and a table that always had room for one more.
Today, Sol & Sage cooks in limited runs so every loaf, jar, drink, and meal receives the same care it would in our own home.
The kind of food that makes everyone get quiet for the first few bites.
A note from the Sol & Sage table
The kitchen is open